You can choose your steak or fish by weight from their blackboards and displays, and the grill master will cook it fresh in front of you on Asador-style traditional grills.
Don’t own your own Oculus? Our JRs check out a spot where you can try virtual reality for yourself.
More than just gers and grass: Hong Kong Scouting Association gives local teens a look at university life in Inner Mongolia
When we think of Inner Mongolia, we often picture lush grasslands that go on forever – and let’s not forget the iconic gers and horses. But in fact, there are also bustling modern cities.
Hong Kong is a foodie’s paradise, with dishes to suit all tastes. Hidden in an alley in Central, NOM serves up some amazing Italian food, as our Junior Reporters found out.
It’s a hard life for our junior reporters. A new luxury landmark hotel opened in Macau, so our JRs packed their overnight bags and checked in to the Parisian for a weekend to check it out.
The problem of single-use plastic water bottles has long troubled environmentalists. However, society is looking at ways we can reverse this trend.
Round up your squad after school and head over to Langham Place for all sorts of different ice cream desserts!
Making a chocolate tart can be just as much fun as eating one – yes, really.
There’s more interest in the folk art of paper tearing than you would expect. The King of Paper-craft, Lee Sing-man (or Uncle Man as he is known), runs workshops dedicated to the art.
Would you go to a pool and spa that uses sludge - sewage from toilets and kitchens - if it means helping the environment?
Hong Kong produces approximately 1,200 tonnes of sludge every day, which is dumped into three designated landfills. But is there another way in which we can deal with the waste?